Menu
Antipasti
meatballs | 2 for 12 or 4 for 22
“polpette della nonna,” pomodoro sauce, parmigiano reggiano, fresh basil
olives & patatine | 12
Castelvetrano olives, made-to-order rosemary seasalt chips
potato croquettes | 15
potato fritters, pecorino cream pesto
frittelle | 10
neapolitan fried street food, served with pomodoro sauce
supplì | 12
crispy, fried risotto snacks
(pomodoro or truffle)
truffle fries | 13
truffle oil, parmigiano reggiano, fresh parsley
prosciutto & bufala | 28
18-month aged prosciutto di Parma, fresh bufala, olive oil, warm focaccia
Insalata
rucola | 21
arugula, olives, roasted red peppers, pine nuts, balsamic reduction, extra virgin olive oil
insalata cesarina | 21
romaine, house-made dressing, croutons, lemon juice, parmigiano reggiano, black pepper
Caprese Burrata | 24
imported burrata from puglia, heirloom tomato medley, extra virgin olive oil, fresh basil
Primi
gluten free pasta cuts +3
(pasta made in-house, except gluten-free options)
pappardelle al ragù | 24
beef ragu, fresh basil, parmigiano reggiano
*add fresh ricotta + 4
rigatoni alla Spacca Napoli | 24
sausage, mushrooms, truffle cream, parmigiano reggiano, parsley
gnocchi alla sorrentina | 25
artisanal potato gnocchi, tomato sauce, fresh basil, fior di latte mozzarella, parmigiano reggiano, baked in forno
gnocchi quattro formaggi | 25
artisanal potato gnocchi, cream, fior di latte mozzarella, parmigiano reggiano, pecorino romano, gorgonzola, baked in forno
rigatoni al pomodoro| 19
tomato sauce, fresh basil, parmigiano reggiano
Calzone
o’cauzone | 23
folded, mezzaluna, fresh ricotta, basil, fior di latte mozzarella, topped with tomato sauce
~your choice of prosciutto cotto ham or salami
Pizza Rossa
San Marzano DOP tomatoes
*additional pomodoro sauce, parmigiano cheese, or other condiments $1 & up
marinara | 14
garlic, oregano, fresh basil, extra virgin olive oil
margherita | 17
fresh basil, extra virgin olive oil, fior di latte mozzarella
margherita DOP| 22
fresh basil, extra virgin olive oil, DOP bufala mozzarella
nostrano| 22
dry cured, thick cut, cupped salami, fior di latte mozzarella, fresh basil
margherita scostumata | 23
ricotta cheese stuffed crust, basil pesto, extra virgin olive oil, fior di latte mozzarella
boscaiola | 20
sausage, mushroom, smoked caciocavallo cheese, fresh basil, fior di latte mozzarella
maradona | 23 (a tribute to the “God of Naples”)
sausage, ‘nduja (spicy calabrese spread), provolone auricchio cheese, fresh basil, fior di latte mozzarella
burratina | 24
tamato confit, whole fresh burrata, fresh basil
siciliana | 19
fried eggplant, parmigiano reggiano, fresh basil, fior di latte mozzarella
piccante | 21
spicy calabrese, fresh basil, fior di latte mozzarella
capricciosa | 24
prosciutto cotto ham, mushroom, olives, artichoke, fresh basil, fior di latte mozzarella, parmigiano reggiano
campana | 21
capicollo, shaved parmigiano reggiano, fresh basil, fior di latte mozzarella
Award Winning Pizzas
cafonata | 26
vancouver pizza challenge winner 2020
San Marzano DOP tomato base, ‘nduja, (spicy calabrese spread), sausage, roasted potatoes, fior di latte mozzarella, auricchio provolone cheese, ricotta stuffed crust
alla facciazza | 28
vancouver pizza challenge winner 2017
arugula pesto base, porcini mushrooms, imported 18-month prosciutto di parma, shaved parmigiano reggiano, toasted pistachios, fior di latte mozzarella, truffle oil
Pizza Bianca
Fior di latte base, no tomato
*additional pomodoro sauce, parmigiano cheese, or other condiments $1 & up
mimosa PDG | 21
cream, prosciutto cotto ham, sweet corn, fresh basil, fior di latte mozzarella
piccante salsiccie e rapini | 24
sausage, n’duja (spicy calabrese spread), olive-oil sauteéd rapini, fior di latte mozzarella, fresh DOP bufala
americana | 20
sliced hotdogs, french fries, fior di latte mozzarella, – yes, this is a thing in Napoli!
prosciutto crudo e rucola | 25
18 month cured prosciutto, arugula, cherry tomato, shaved parmiggiano, fior di latte mozzarella
double smoked | 22
cream, smoked pancetta, smoked caciocavallo cheese, cherry tomatoes, fior di latte, fresh basil
tartufata | 24
truffle cream, smoked pancetta, roasted potato, mushrooms, fior di latte, fresh parsley
contadina | 24
fried eggplant, cherry tomato confit, basil pesto, burrata stracciattella, fior di latte
Dolci
nutella calzone | 13
forno-baked chocolate hazelnut mezzaluna
nonno’s tiramisu | 13
espresso, savoiardi biscuits, whipped mascarpone, cocoa dusting
zeppole | 14
mini graffa doughnuts, choice of nutella or chantilly cream dip
*additional nutella or chantilly cream + 3
cannoli | 15
trio sampler from the Cannoli King of Vancouver, handmade shells, assorted ricotta fillings
*additional cannolo + 4
Chantilly crisp | 13
chantilly vanilla custard, puff pastry crisps, choice of nutella or berry coulis
affogato al caffe | 9
our signature espresso roast over vanilla gelato
*available with decaf
affogato sbagliato | 13
limoncello liqueur, prosecco, over vanilla gelato – an adult creamsicle!
gelato | 7
assorted flavours
Digestivi
single 8 | flight of 3 for 20
Herbal/Spicy
Averna Amaro, Strega, Amaro di Angostura, Branca Menta, Cynar
Citrus
Limoncello, Bitter Amaro, Amaro Chiaro
Sweet
Frangelico, Di Saronno Velvet Cream, Amaretto, Sambuca, Galliano Vanilla, Caffé Lucano, Black Sambuca
Bittersweet
Montenegro, Grappa, Vecchia Romagna, Antico Torino Vermouth
*a 10% liquor tax will be added for liqueur purchases
premium digestivi flight
Enjoy a selection of exquisite digestivi | $22
Nonnino Amaro, Nonnino Grappa Ottima, Cream of Amaretto